If you have a desire to put your food dollars toward products that are good for the planet and also for your health, you are not alone. The organic, natural, and “clean” food industries have been growing explosively. The problem with such rapid growth is that the sophisticated marketing departments at major corporations have noticed, … More Natural, Grass-fed, Organic…Label Confusion!
Loving Animals, Eating Animals Recently at Shelterbelt Farm, we harvested our first beef. The two steers were shot on-farm, which avoided all the stresses of transport. They lived the high life until the very last minute, content to graze with their herd, free to do as they pleased. But I have had several people express … More Loving Animals, Eating Animals
My 5-year-old loves Bee Movie. If you missed it, it’s an amusing animated movie whose protagonist is a bee named Barry, narrated by Jerry Seinfeld. It’s designed for kids everywhere to love. But I got so angry watching it that I wanted to throw something at the screen. Why would such an endearing movie nearly … More What Are We Teaching Our Children About Farming?
My ideal vision for the future of farming includes vibrant farms at all scales, in urban and rural areas. But the census data has shown over time that large farms (over $1M in sales) and very small farms (less than $10K in sales) are the only two segments of the farm demographic that are growing. … More Cost of Doing Business
My 9-year-old daughter Rowan sparked an interesting discussion recently by asking, “Why do we use money for everything?” Kids are great examiners of things we adults take for granted. As always, her question got me thinking. Before the advent of money, humans got what they needed by trading with each other, exchanging goods or services … More The Barter Economy
The title of this month’s article is a quote from farmer and writer Wendell Berry. In 5 words, he conveys that farming directly impacts you every time you eat, so you are involved in farming whether or not you care to be. Farmers own 1.7 million acres of land in NYS. That is more than … More Eating is an Agricultural Act
“If you have livestock, you’re going to have dead stock,” a wise farmer friend told me when I was getting started. This depressing statement has repeatedly proven accurate. In our first year on this land, we were trying to beat back the brush that had encroached over 3 decades of neglect, and then use the … More Circle of Life
I’m as likely as anyone to complain about the long dark Winter, but I also appreciate how this season lends itself to introspection. The long nights give us time to reflect on what’s going well and what needs to change. For me this is a dangerous time, when my passion overtakes reason as I lay … More Reflecting on the Past, Planning for the Future
As we slide toward November, the farm to-do list still threatens to drown us. While I can’t speak for all farmers, I believe this is a common feeling in Fall. We are all operating on an uncertain, though certainly short, timeline before the freeze sets in. Before equipment disappears under a blanket of snow, or … More Burnout
Hopefully you know you can always view our products here and order online for farm pick-up. But we know that’s not the most convenient option for busy folks, so this Summer we’ll be at several farmers’ markets. Here’s the lowdown: Every Wed. evening, June – October, 4-7pm: East Hill Plaza Farmers’ Market, Judd Falls Road … More Where to Find Shelterbelt Products this Summer